


| Protect your family. Municipal water systems are not flawless. We’ve all heard of, or received notice of a system breach causing us to boil water before consumption. Children, the elderly and anyone with a lowered immune system are the most susceptible to waterborne bacteria. What happens when there is a system breach and you don’t get the notice in time? The only way to be confident your water is free of pathogenic microbes is to destroy them through disinfection. Although widely used, chlorine has several disadvantages. It reacts with natural organic materials found in water to produce strong, often unpleasant taste, harsh odors and even harmful by-products such as chloroform and trihalomethanes. In Europe, UV disinfection has been utilized in water sanitation for 90 years. UV sanitation works as household water passes through the disinfection chamber. Ultra Violet Light sterilizes anything that has nucleic acids including pathogens that cause staff and strep infections along with Salmonella, Hepatitis, and of course the potentially deadly E. coli. |

| The Avian reverse osmosis system (RO) offers an additional level of quality to your drinking water. Your water is processed through a series of filters and a membrane and then stored in a pressurized tank. Ondemand, the water is forced out to the storage tank through a special sink mounted drinking water faucet ready for your use. As water is drawn out of the storage tank, the RO automatically turns itself on and processes enough water to refill the tank, ensuring that you always have fresh clean water at your fingertips. |